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Old 18-01-2006, 05:08 PM   #37
swiss
who's not Swiss
 
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Join Date: Jun 2005
Location: Velen, Germany
Posts: 711
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Quote:
Originally posted by Fruit Pie Jones@Jan 18 2006, 05:54 PM
Quote:
Cornflakes

Novice version:
I have something to add to this recipe to make it less confusing for the novice chef:

Quote:
pose the dish on a table or other plain surface.
The dish (or "bowl" as the cool kids call them nowadays) must be placed on the table in a concave up orientation. When viewed from the side, it should look like this:

\__/

Placing the bowl on the table in any other orientation will cause problems in later steps.
LOL - I wonder why I forgot that .... LOL
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