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#1 | ||
Join Date: Nov 2008
Location: Columbus, United States
Posts: 122
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![]() I'll start with my top three. Keep in mind, I watch Andrew Zimmern on The Food Network in USA. He eats anything from all over the world. Tube worms, Calf Brains, beetles, you name it.
I have eaten an enjoyed: Escargot, Aligator tail, Earthworm Meal Cookies. Incidentally, when you use the search forums feature and type in 'Food' this is the top topic and the word food is highlighted in red. Search features can help you find inspirational topics! Last edited by CrybKeeper; 20-05-2009 at 11:25 PM. |
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#2 | ||
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![]() I've eaten Aligator Bites,snake,Bison Burgers,Ostrich Burgers
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#3 | ||
![]() ![]() ![]() ![]() Join Date: Feb 2005
Location: Lappeenranta, Finland
Posts: 2,236
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![]() Sand and grass. Separately.
EDIT: And pieces of mattress and paper. The latter was part of a secret agent training. |
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#4 | ||
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#5 | ||
![]() ![]() ![]() ![]() ![]() Join Date: Feb 2005
Location: Praha, Czech Republic
Posts: 3,273
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![]() Grasshopers (like popcorn) some sort of worm thing (not quite like popcorn) fried tarantula, various forms of snake and frog. Also, some weird sauce that is made in Issan by leaving fish guts out in the sun for a few days. I've also drunk home made spirit which is infused with snake and scorpion, unsurprisingly it tastes like dead snake.
The frog was the only thing I regret, it made me sick for a few days. EDIT: Chicken feet soup too.
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I have vestigial adventure elements |
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#6 | ||
![]() ![]() ![]() ![]() ![]() ![]() Join Date: May 2008
Location: Waterside, South Africa
Posts: 3,138
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![]() Most exotic? Prawns in butter. Man it was rich
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#7 | ||
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Oct 2006
Location: Newcastle upon Tyne, England
Posts: 380
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![]() Chocolate covered ants (bitter, crunchy, get stuck in your teeth)
Caviar + other fish eggs (salty, kind of pop in your mouth, quite nice) Kangaroo burger (tastes a lot like beef) Lobster (Very nice) I'll try almost anything once, and do like my eating, so I expect I may have missed one or two things. |
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#8 | ||
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Oct 2004
Location: Iisalmi, Finland
Posts: 416
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![]() I guess I haven't eaten anything that exotic... kind of depends how you view it. The local delicasy here consists liver and chuncks of floured blood
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#9 | ||
Join Date: Oct 2005
Location: Capital Federal, Argentina
Posts: 582
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![]() I haven't tried, but a friend of mine had eaten milanesas with dulce de leche on top. Is NOT a typical Argentinian dish (although both things on its own are).
The story was that my friend's at-the-moment-girlfriend invited him for a romantic dinner at her house and when he arrived, he found the aforementiones dish. He was speechless, and didn't had the heart to say no to her. So he ate it. Now that's love! Or, at least, a weak character, hohoho |
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#10 | ||
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Join Date: Feb 2007
Location: Brooklyn, United States
Posts: 667
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![]() Rocky Mountain Oysters (turkey nuts)
The kid in front of me in grade school used to eat his boogers.
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"The gadfly has returned! Thou simpering, whining stable dropping. I have defeated thee repeatedly and still thou darest crawl back for more punishment. Chastise thee I shall. Thy stature is insignificant and thy name moronic. Brother to the vole! Offspring of money grubbing know nothings!" ... Spellcraft: Aspects of Valor |
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Thread | Thread Starter | Forum | Replies | Last Post |
3-dish Airplane Shooter | KnightAttack | Cold Cases | 26 | 20-08-2008 01:23 PM |
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